Mengenrabatt Gewürz Gelb

The name Dijon mustard is a guarantee that this mustard is made with precisely defined ingredients.

Ideal for grilling and frying the best pork (e.g. Ibérico, Mangalitza, Swabian-Halle Landschwein).

Black Brazilian pepper meets the acidic freshness of lemon.

Ideal for seasoning sausage (merguez), meat such as minced and grilled meat, stews and rice dishes.

This Japanese spice blend is excellent for fish, sushi, sashimi, dashi, miso soup, and vegetable preparations.

Easily get more out of all poultry dishes!

Ideal for use with legumes, cabbage, flatbreads, and white breads. It's delicious in meat dishes, adding an interesting sweet and spicy flavor.

For hearty dishes with character – our “FETT” spice blend brings smoky depth and aromatic spice to every dish with substance.

Aromas of forest, mushrooms and herbs underline the unique taste of beef and bison.

Manufactured and bottled in Klingenberg.

The "Shimousa" soy sauce is the popular Koikuchi (dark) type and is made only from Japanese ingredients without additives.

Café de Paris spice mix – A touch of French refinement

This popular Indian blend gives your dishes that special spice kick

In our kitchen, roses do not necessarily bring to mind a spice, but in the Arab world they are used in a variety of ways.

All Gewürzamt favorites combined in one gift box! These bestselling blends are not only extremely popular, but also extremely versatile.

The name Dijon mustard is a guarantee that this mustard is made with precisely defined ingredients.

Vegetable flavor - The perfect additive for all vegetable preparations.

Excellent for many pasta dishes, tomato sauces, Bolognese sauces, ratatouille or even fried potatoes.