pasta, rice & co.

The ideal lentils for our Masoor Dal Masala!

These spaghetti are the result of a time-consuming process and the finest wheat varieties.

Premium linguine made from durum wheat semolina – ready to serve with your favorite sauce in just 10 minutes. For classic Caprese with tomatoes and basil or creative pasta creations: simply delicious!

The handmade tagliatelle with our Herbs of Provence spice blend is made by Jürgen Klecker in his Churfränkische pasta factory.

The handmade tulips with our Curry Anapurna spice blend are made by Jürgen Klecker in his Churfränkische Nudelmanufaktur.

The handmade Radiatori with our lemon-pepper spice blend are made by Jürgen Klecker in his Churfränkische pasta factory.

The pasta absorbs liquid very well and is ideal for delicate vegetable sauces and ragouts.

The handmade spirelli with our Roman spice blend are made by Jürgen Klecker in his Churfränkische pasta factory.