Cinnamon, a classic spice

Unlike the cinnamon stick (bark), the cinnamon blossom is free of woody aromas. Ground cinnamon blossoms are very sweet, slightly spicy, and powerful.

Kaneel is sweeter and has a more distinct aroma than Cassia vera. It can be recognized by its fine, overlapping layers of leaves.

Cassia vera contains a high proportion of essential oils and is visually characterized by a thick layer of bark.

Cassia vera contains a high proportion of essential oils and is visually characterized by a thick layer of bark.

Kaneel Zimtstangen werden aus der Innenrinde des Zimtbaumes hergestellt. Sie schmecken fein-süßlich mit eleganter Schärfe im Nachhall.

Anders als die Zimtstange (Rinde), ist die Zimtblüte frei von Holzaromen.