pastes & chutneys

6 products

🏆 Bestseller
Würzpaste Umami konzentrierte Würzpaste mit Shiitake und Tomate
Umami seasoning paste
Plant-based seasoning paste with shiitake, tomato and vadouvan – developed with Stefan Marquard.
€10,99 (€73,27 / kg) Tax included. Shipping calculated at checkout.
🏆 Bestseller
Vegetable stock seasoning paste from Altes Gewürzamt
Vegetable Stock Seasoning Paste
Seasoning paste vegetable broth with fresh vegetables and Vadouvan – developed with Stefan Marquard.
€9,99 (€66,60 / kg) Tax included. Shipping calculated at checkout.
Sold Out
Mango Chutney with Curry Jaipur – a fruity-savoury chutney from Klingenberg
Mango chutney jar – 49% mango with curry depth for cheese and curries
Mango Chutney
Sweet-piquant mango chutney with Curry Jaipur, the universal joker for curries and cheese.
€10,99 (€45,79 / kg) Tax included. Shipping calculated at checkout.
Triple-concentrated tomato paste - Italian paste from early-harvested tomatoes for sugo and bolognese
Tomato Paste
Italian tomato paste from an early harvest. Tart and fruity for sugo and pizza.
€4,49 (€34,54 / kg) Tax included. Shipping calculated at checkout.
Tomato Chutney jar – 58% tomato with Thai basil and galangal
Tomato Chutney in use – a fruity-piquant companion to Asian bowls and cheese
Tomato Chutney
Fruity tomato chutney with 58% tomatoes, Thai basil and galangal – sweet and spicy.
€10,99 (€45,79 / kg) Tax included. Shipping calculated at checkout.
Roasted Garlic Mayonnaise
Roasted Garlic Mayonnaise
Roasted Garlic Mayonnaise
Creamy roasted garlic mayonnaise from Greece with aromatically roasted garlic and extra virgin olive oil. Deliciously savory with potatoes, burgers, vegetables, meat, or as a Mediterranean dip.
€9,99 Tax included. Shipping calculated at checkout.

Pastes & Chutneys – aromatic accompaniments for cheese, meat and curry

Pastes and chutneys instantly add flavour to any dish. At Altes Gewürzamt, founded in 2001 in Klingenberg am Main by top chef Ingo Holland and now run by his son Kilian Holland, you will find five selected pastes and chutneys for cheese platters, meat dishes and Indian curries.

A classic is the Pesto Paprika-Knoblauch as an Italian pasta sauce in seconds – mixed with a little olive oil for a quick meal. Complementing this are fruity chutneys for cheese platters and curries.

Use in your kitchen

Pesto classically with pasta, in sandwiches or as a marinade for chicken breast. Chutneys with mature cheese, Indian curries or as a dip. For a quick starter: toasted bread, a little pesto or chutney on top – ready. Related categories: Seasoning pastes, Chutneys, Curries & Masalas.

Carefully selected

The pastes and chutneys in this category are partly our own products from our manufactory, partly merchandise from carefully selected partner manufactories.