delicatessen for home

Aromatisch, frisch und fein-würzig: Unser eingelegter grüner Pfeffer aus Indien begeistert mit seinem intensiven, aber angenehm milden Pfefferaroma. In Weinessig und Salzlake eingelegt, bleibt seine natürliche Frische perfekt erhalten. Ideal zum Verfeinern von Saucen, Marinaden, Fleisch-, Fisch- und Geflügelgerichten – ein echtes Highlight für die feine Küche.

Olive oil with natural basil flavor - Flavored olive oil from France

High-quality Greek extra virgin olive oil

The name Dijon mustard is a guarantee that this mustard is made with precisely defined ingredients.

Whether with rustic farmhouse bread, crisp salad, or in hearty casseroles: with our "pickled gherkins," you add versatility to your kitchen—fresh, flavorful, and full of character.

The name Dijon mustard is a guarantee that this mustard is made with precisely defined ingredients.

The soy sauce wood barrel spirit is the (double-brewed) type. It is double-brewed according to the traditional method in 100-year-old cedar barrels and aged for three years.

The "Shimousa" soy sauce is the popular Koikuchi (dark) type and is made only from Japanese ingredients without additives.

Olive oil with natural plant extracts and the unique taste of herbs of Provence (thyme, rosemary, basil, dill extracts)

This fruit spread is characterized by wonderfully fruity aromas, authentic taste, low sugar and low calories.

Olive oil with natural lemon extracts (1%) and unique lemon flavor.