Spices and spice blends for poultry

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39 products

Berbere Ethiopian spice blend with chilli, fenugreek and ginger
Berbere close-up of the hot, spicy blend for stews and braised dishes
Berbere
Fine, fruity blend from Ethiopia, characterized by sharp, very broad and long-lasting aromas.
€11,99 (€171,29 / kg) Tax included. Shipping calculated at checkout.
Curry ketchup from Altes Gewürzamt – fruity-savoury with its own curry blend
Curry-Ketchup - Gewürze online kaufen Altes Gewürzamt
Curry Ketchup
Curry ketchup with tomatoes and our own curry blend. A classic with currywurst.
€11,99 (€23,98 / l) Tax included. Shipping calculated at checkout.
Tikka Masala Indian curry spice preparation in the tin
Tikka Masala close-up – with tomato, fried onions and ginger
Tikka Masala
Tikka Masala with tomato and fried onions. Indian curry seasoning for tikka dishes.
From €2,99 (€152,82 / kg) Tax included. Shipping calculated at checkout.
African grill spice in the tin
African grill spice with pepper, orange blossom and cinnamon bark - close-up
African barbecue spice
African grill spice for dark meat. Exotic with orange blossom and cinnamon.
€13,99 (€186,53 / kg) Tax included. Shipping calculated at checkout.
Lemon pepper — black pepper with 36% lemon and lemon myrtle
Lemon pepper close-up of the citrusy pepper blend
Lemon Pepper
Black pepper with 36% real lemon and lemon myrtle for fish and poultry.
€13,99 (€139,90 / kg) Tax included. Shipping calculated at checkout.
Ground guajillo chili tin – a Mexican classic for mole and adobo
Guajillo chili close-up – mild-fruity with berry notes and acidity
Chili Guajillo
Mexican guajillo chili, fruity and mild. A classic for mole and adobo.
€10,99 (€137,38 / kg) Tax included. Shipping calculated at checkout.
Black fermented garlic from Altes Gewürzamt – sweetish-mild with plum and caramel notes
Black Fermented Garlic
Fermented black garlic: mild, sweetish, with plum and caramel depth.
€13,99 (€174,88 / kg) Tax included. Shipping calculated at checkout.
White Malabar pepper from India — nutty-fresh for fish and poultry
White Malabar pepper close-up of the corns
White Malabar Pepper
A white pepper with an unusual taste and appearance.
€11,99 (€149,88 / kg) Tax included. Shipping calculated at checkout.
FETT Vilgis blend with Tellicherry pepper and smoked sugar in the shaker tin
FETT for goose, salmon, pork belly and pulses
FETT
FETT by Vilgis, a balanced seasoning for fatty foods such as goose and salmon.
€12,99 (€162,38 / kg) Tax included. Shipping calculated at checkout.
Grains of paradise — West African heat like ginger in a seed
Grains of paradise close-up — Guinea pepper in the workshop tin
Grains of Paradise
Grains of paradise with a ginger-like freshness. For root vegetables, lamb and poultry.
€13,99 (€139,90 / kg) Tax included. Shipping calculated at checkout.
Ground green paprika – hand-picked unripe with a fresh, hot note
Green paprika close-up – stone-ground powder for wok and fish
Green Paprika
Hot green paprika, hand-picked. For crustaceans, fish, wok and vegetables.
€8,99 (€128,43 / kg) Tax included. Shipping calculated at checkout.
Cut tarragon shaker tin – an aniseed-savoury herb for French cooking
Cut tarragon close-up – dried leaves for sauce béarnaise
Tarragon, cut
Dried tarragon for sauce béarnaise, poultry, fish and herb butter.
€7,99 (€399,50 / kg) Tax included. Shipping calculated at checkout.
Rubbed savory in the shaker tin, smoky and thyme-like for beans, lamb and poultry
Savory
Rubbed savory, thyme-like with a peppery note. For beans, lamb and poultry.
€8,49 (€242,57 / kg) Tax included. Shipping calculated at checkout.
Mélange Blanc white pepper blend in a shaker tin – with Penja pepper and cardamom
Mélange Blanc close-up – an elegant blend for poultry, fish and asparagus
Mélange Blanc
Mélange Blanc, a white pepper blend for poultry, fish and asparagus.
€11,99 (€184,46 / kg) Tax included. Shipping calculated at checkout.
Wild herb blend shaker tin – eleven Mediterranean wild herbs and flowers
Wild Herb Blend
A Mediterranean herb meadow of eleven wild herbs, for fish, poultry and tomatoes.
€11,99 (€342,57 / kg) Tax included. Shipping calculated at checkout.
Black fermented onions from Altes Gewürzamt – creamy-sweetish with umami depth
Black Fermented Onions
Fermented black onions, sweet and umami. For risotto, burgers and sauces.
€13,99 (€174,88 / kg) Tax included. Shipping calculated at checkout.
White Penja pepper from Cameroon — fully ripe for light sauces
White Penja Pepper
Weißer Penja-Pfeffer – harmonisch reif für die helle Küche.
€10,99 Tax included. Shipping calculated at checkout.
Air-dried green pepper – fresh peppercorns for pepper mill and mortar
Green pepper close-up – a mild heat with a grassy-fresh aroma
Green Pepper
Green pepper, air-dried, mild and fresh. For meat, fish and the pepper mill.
€8,99 (€179,80 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Burgers best shaker tin - burger seasoning blend with roasted onions and smoked paprika by Altes Gewürzamt
Burgers best close-up of the blend with tomato flakes, paprika and herbs
Burgers best
Burgers Best vom Alten Gewürzamt: Die perfekte Gewürzzubereitung für Burger-Patties, Grillgemüse, Fisch, Dips und Saucen. Handwerklich hergestellt in Klingenberg am Main.
On Sale from €2,99 (€1.541,43 / kg) Tax included. Shipping calculated at checkout.

Spices and spice blends for poultry – perfect seasoning for delicious dishes

Poultry only develops its full flavor with the right seasoning. At the Altes Gewürzamt ( Old Spice Office), you'll find exclusive spices and blends to enhance chicken, duck, and other meats. Whether it's fine paprika varieties , exotic curry variations , or spicy rubs for juicy grilled chicken —each spice brings a unique flavor. Discover hand-picked ingredients and traditional production methods for true enjoyment!