black fermented garlic

80 Gramm

Artikelnummer: 21260 - Ursprungsland: Spanien
Der Artikel ist verfügbar: Lieferzeit 3-5 Tage
Tax included. Shipping calculated at checkout.
 
€11,99 €149,88 / kg

Packaging: Schraubglas

The garlic cloves, which are initially crunchy, become smaller, softer and acquire a jelly-like consistency during the 12-week fermentation process.

Black garlic no longer tastes harsh or spicy at all.

Store in a cool place after opening.
Bottled in Klingenberg am Main.

Use:
An exciting ingredient for anyone who likes to experiment. With subtle nuances of plum and caramel, it tastes sweet and pleasantly mild. With its elegant acidity, black garlic goes perfectly with meat, poultry, fish, sauces or vegetables.

This is what makes the Alte Gewürzamt special

Handpicked ingredients

Honest products – without colorants, flavor enhancers, preservatives or artificial flavors

Traditional production methods

Preservation of natural aromas and nutrients for a more intense and authentic taste. Made in Klingenberg

Typical green spice jars

The spices are protected from light and thus preserve their quality. The stackable, green containers ensure order and long-lasting aroma

Delicious recipes

Be inspired by our selected dishes that go perfectly with our variety of products. Whether you are looking for new ideas for dinner or planning a special menu.