Manufactured and bottled in Klingenberg.
For a sauce you can never get enough of!
Twenty ingredients combine harmoniously. Spicy, ethereal, and complex. Simply umami!
Dosage :
For 500 ml of base stock/sauce add approx. 2 heaped teaspoons of Grandma's sauce seasoning.
Use:
Ideal for dark sauces, ragouts, roasts and braises.