Packaging: Schraubglas
Paste
Spicy paste creation by Ingo Holland † & Stefan Marquard.
Easy to dose and made exclusively with natural ingredients.
( Add 1 teaspoon or 25 g to ½ l of liquid)
Use:
Add the finishing touch to your beef, poultry and vegetable broths, stews or sauces with the new paste!
Stefan Marquard & Ingo Holland † – two friends from the world of top gastronomy with one goal:
The development of intense seasoning pastes with only natural ingredients - without any additives! The result: three spicy pastes with the combination of Marquard & Holland!
It’s fun to read the label on our seasoning pastes:
+ fresh vegetables |
- no iodized salts |
+ natural salts |
- no flow aids |
+ finest spices & herbs | - no hidden flavor enhancers |
...as always in genuine Gewürzamt quality!
Holland & Marquard were both awarded a Michelin star for their culinary skills and received 18 points in the Gault Millau. The two friends were already cooking together in Swiss restaurants in the 1980s.
Ingredients:
Salt, leek, CELERY , onions, carrots, tomato paste, seasoning (tomato concentrate, parsnip), vegetable oil (rapeseed oil), sugar, parsley root, mushrooms, herbs, MUSTARD , spice mix ( contains PEANUT, MUSTARD ), juniper, pepper, turmeric, garlic, nutmeg, caraway, allspice, clove.
Store in a cool place after opening.
Our pleasure consultants are available for you from:
Head office: 09372 - 948 109 0
Mon. - Thurs. 9 a.m. - 12:30 p.m. & 1 p.m. - 4 p.m., Fri. 9 a.m. - 1 p.m.
info@altesgewuerzamt.de
Online shop: 09372 - 948 109 12
Mon. - Thurs. 1pm - 3pm, Fri. 9am - 12pm
If you need to contact us outside of these hours, please send an email.
webshop@altesgewuerzamt.de
Telephone orders are not possible!
Spice shop: Tel. 09372 - 134 757
Mon. - Fri. 10 a.m. - 1 p.m. & 2 p.m. - 6 p.m., Sat. 9 a.m. - 2 p.m.
In der Altstadt 6
63911 Klingenberg am Main
Opening hours:
Monday-Friday: 9:00 a.m. - 1:00 p.m. & 2:00 p.m. - 6:00 p.m.
Saturday: 09:00 - 14:00
Sunday: Closed