Chalkidiki olives in brine are a delicacy from Greece, known worldwide for their unique taste and quality.
These olives come from the Chalkidiki region, known for its olive groves and the production of high-quality olive oil and olive products.
The olives are placed in brine to extend their shelf life and enhance their flavor. The brine penetrates the olives and gives
They have an intense and piquant flavor. The olives have a firm texture and are pitted.
Chalkidiki olives in brine are perfect as a starter or as a side dish to many dishes such as salads, pizza or pasta.
They can also be enjoyed as a snack and are a healthy alternative to chips or other salty snacks.
Olives are rich in antioxidants and contain healthy fats. Their combination of flavor and health benefits makes them an excellent choice for a balanced diet.
Chalkidiki olives in brine are an exquisite and traditional Greek product that is a must-try. They are a testament to the craftsmanship and expertise of Greek olive producers and are a delight for the palate and the senses.
Drained weight: 170g
Ingredients:
Green Chalkidiki olives pitted (50%), water, sea salt (1.5%), acidifiers (citric acid, lactic acid), antioxidant (ascorbic acid).
May contain traces of almonds and milk .
Manufacturer:
Deligreece GmbH
Ostring 6b
65205 Wiesbaden
Nutritional values:
Energy (in kJ) 566, Energy (in kcal) 138, Fat (in g) 13, of which saturates (in g) 1.9, Carbohydrates (in g) 1.6, of which sugars (in g) <0.5, Protein (in g) 1.4, Salt (in g) 3.3,