Neuheiten Altes Gewürzamt

420 products

Backstube Winter shaker tin, winter spice blend for gingerbread and stollen
Backstube Winter close-up, with cinnamon, cardamom, star anise and ginger
Backstube - Winter
Winter spice blend from Klingenberg. For gingerbread, speculoos, stollen and biscuits.
€7,99 (€266,33 / kg) Tax included. Shipping calculated at checkout.
Backstube Schoko shaker tin, twelve-part blend for dark chocolate
Backstube Schoko close-up, with tonka bean, Timut pepper and vanilla
Backstube - Schoko
A twelve-part spice blend for dark chocolate, for truffles, ganache and brownies.
€9,99 (€333,00 / kg) Tax included. Shipping calculated at checkout.
Backstubengeheimnis shaker tin, a floral baking blend with meadowsweet and tonka bean
Backstubengeheimnis close-up with meadowsweet, chamomile, vanilla and cinnamon
Backstubengeheimnis
Backstubengeheimnis, a floral baking blend with meadowsweet, tonka bean and vanilla.
From €2,99 (€299,67 / kg) Tax included. Shipping calculated at checkout.
Ground porcini mushrooms from Serbia – intense-earthy in the tin
Porcini mushrooms close-up – a fine powdery structure for precise dosing
Porcini Mushrooms
Finely ground porcini mushrooms – depth for risotto, sauces and stews.
€14,99 (€199,87 / kg) Tax included. Shipping calculated at checkout.
Sofie's children's punch tin – an alcohol-free winter spice blend
Sofie's children's punch close-up – with rosehip, orange blossom and blueberries
Sofies Kinderpunsch
An alcohol-free winter spice blend for a fruity, mild children's punch from apple juice.
From €2,99 (€379,60 / kg) Tax included. Shipping calculated at checkout.
Freeze-dried marjoram shaker tin – the sausage herb of German cooking
Marjoram close-up – a rich green colour thanks to freeze-drying
Marjoram
Freeze-dried marjoram, the sausage herb for bratwurst, liver sausage and potato soup.
€7,49 (€936,25 / kg) Tax included. Shipping calculated at checkout.
Harissa shaker tin – a Tunisian spice blend with chili, caraway and coriander
Harissa close-up – a fiery-aromatic heat for couscous and tagine
Harissa
Ideal for seasoning sausage (merguez), meat such as minced and grilled meat, stews and rice dishes.
€11,99 (€171,29 / kg) Tax included. Shipping calculated at checkout.
Togarashi shaker tin – a Japanese seven-spice blend
Togarashi close-up – with sansho, sesame, nori and mandarin peel
Togarashi
Japanese seven-spice blend with sansho, sesame and nori seaweed for ramen and sushi.
From €2,99 (€199,86 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Cajun Spice shaker tin – Creole seasoning from the US South
Cajun Spice close-up – with chili, paprika, garlic and cumin
Cajun Spice
Cajun Spice from 11 ingredients, a fiery-piquant rub for BBQ and Creole cooking.
On Sale from €2,69 (€134,88 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Mallorcan Herb Garden Mediterranean herb blend in the shaker tin
Mallorcan Herb Garden close-up – with tomato flakes, lemon myrtle and sage
Mallorcan Herb Garden
Mallorcan Herb Garden with tomato and lemon myrtle, a Mediterranean all-purpose seasoning.
On Sale from €2,69 (€256,86 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Tomato salt (Paradeiser) — a Mediterranean seasoning salt for caprese
Tomato salt close-up with tomato flakes and herbs
Tomato Salt (Paradeiser)
Tomato salt with flakes and herbs, a classic for tomato salad, caprese and bruschetta.
On Sale from €2,69 (€107,90 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Roman Spice — a Mediterranean blend for pizza and pasta
Roman Spice close-up — 15 components for tomato sauce
Roman Spice
A Mediterranean 15-ingredient spice blend, a classic for pizza, pasta and tomato sauce.
On Sale from €2,69 (€123,63 / kg) Tax included. Shipping calculated at checkout.
Tikka Masala Indian curry spice preparation in the tin
Tikka Masala close-up – with tomato, fried onions and ginger
Tikka Masala
Tikka Masala with tomato and fried onions. Indian curry seasoning for tikka dishes.
From €2,99 (€141,06 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Smoky chili salt from the workshop — a finishing salt for steak
Smoky chili salt close-up — smoked rock salt with chili
Smoky Chili Salt
A smoky, fruity chilli salt, a finishing seasoning for salmon, steak and popcorn.
On Sale from €2,69 (€65,69 / kg) Tax included. Shipping calculated at checkout.
🚨 Sale
Lemon pepper — black pepper with 36% lemon and lemon myrtle
Lemon pepper close-up of the citrusy pepper blend
Lemon Pepper
Black pepper with 36% real lemon and lemon myrtle for fish and poultry.
From €11,69 €12,99 (€116,90 / kg) Tax included. Shipping calculated at checkout.
Tomato flakes shaker tin – sun-dried tomatoes
Tomato flakes close-up – concentrated umami depth
Tomato Flakes
Dried tomato flakes are particularly suitable for the tomato-free winter months.
€9,99 (€133,20 / kg) Tax included. Shipping calculated at checkout.
Ground lemon myrtle — an Australian aromatic herb for fish and desserts
Lemon myrtle close-up of the intense citrus aroma
Lemon Myrtle
Lemon myrtle has a wonderfully refreshing and intense lemon aroma, with notes of eucalyptus and camphor.
€9,49 (€316,33 / kg) Tax included. Shipping calculated at checkout.
Freeze-dried oregano from the workshop — a Mediterranean key herb
Oregano in the Klingenberg tin — for pizza and pasta
Oregano
Freeze-dried oregano, herby-floral. For pizza, pasta and tomato sauce.
€6,99 (€349,50 / kg) Tax included. Shipping calculated at checkout.
WASSER spice composition by Thomas Vilgis in the tin
WASSER close-up, with green pepper, wakame seaweed and Timut
WASSER
WASSER spice blend, fresh and mineral for melon, salads and sea fish.
€11,99 (€171,29 / kg) Tax included. Shipping calculated at checkout.
Verbena pepper from Vietnam — lemon-verbena aroma for fish and poultry
Verbena pepper close-up of the citrusy corns
Verbena Pepper
When you open the can, you are greeted by an exciting citrus note with hints of lemongrass and lemon verbena.
€9,99 (€333,00 / kg) Tax included. Shipping calculated at checkout.

Neuheiten – neue Gewürze und Spezialitäten aus der Manufaktur in Klingenberg

Was ist neu im Alten Gewürzamt? Hier finden Sie alle aktuellen Neuankömmlinge – frisch entwickelte Gewürzmischungen, neue Einzelgewürze aus besonderen Anbaugebieten, saisonale Spezialitäten und neue Feinkostprodukte, die unser Sortiment stetig erweitern. 2001 von Spitzenkoch Ingo Holland in Klingenberg am Main gegründet und heute von seinem Sohn Kilian Holland geführt, entwickeln wir Rezepturen und Sortiment konsequent weiter.

Ob neue Eigenkreationen aus unserer Manufaktur, limitierte Saisoneditionen oder frisch aufgenommene Handelsware aus ausgewählten Partner-Manufakturen – in dieser Kategorie bleiben Sie immer auf dem neuesten Stand unseres Gewürzsortiments.

Entdecken statt nur kochen

Neuheiten laden ein zum Experimentieren. Probieren Sie ein unbekanntes Gewürz zunächst mit einem einfachen Gericht, das seinen Charakter hervorhebt – ein Omelett, ein Salat, ein schlicht gegarter Fisch. So schmecken Sie das neue Aroma am deutlichsten. Schauen Sie gerne regelmäßig vorbei: Unser Sortiment wächst. Verwandte Bereiche: Gewürz Bestseller, Gewürzmischungen, Gewürz-Raritäten.

Handwerk – rein pflanzlich, ohne Zusatzstoffe

Alle neuen Eigenprodukte sind rein pflanzlich, ohne Geschmacksverstärker, Rieselhilfen oder künstliche Aromen. Abgefüllt in der bekannten grünen Weißblech-Dose.