Neuheiten Altes Gewürzamt

420 products

Veltliner white wine vinegar
Veltliner White Wine Vinegar – Noble Austrian essence for your kitchen
Regular price €8,99 Unit price (€35,96 / l) Tax included. Shipping calculated at checkout.
Apricot Vinegar
Apricot vinegar from Gölles in Styria. Fruity-sweet for salads and dumplings.
Regular price €9,29 Unit price (€37,16 / l) Tax included. Shipping calculated at checkout.
Painmaker® BBQ Sauce
Painmaker BBQ Sauce with whiskey, a smoky note and a spice blend. For spareribs and pulled pork.
Regular price €6,99 Unit price (€35,85 / l) Tax included. Shipping calculated at checkout.
San Marzano Tomatoes No.2
San Marzano tomatoes, peeled, from Campania. A classic base for pasta and pizza.
Regular price €4,29 Unit price (€16,50 / kg) Tax included. Shipping calculated at checkout.
tuna-anchovy cream
Tuna and anchovy cream from the Basque Country. Mediterranean for crostini and vitello tonnato.
Regular price €9,29 Unit price (€84,45 / kg) Tax included. Shipping calculated at checkout.
Tomami® #1 Umami
Tomami #1 Umami – a plant-based tomato concentrate for deep umami seasoning.
Regular price €17,99 Unit price (€199,89 / l) Tax included. Shipping calculated at checkout.
Tomami® #2 Tomato
Tomami #2 – concentrated tomato seasoning from 100% fully ripe tomatoes.
Regular price €17,99 Unit price (€199,89 / l) Tax included. Shipping calculated at checkout.
Ligurian Taggiasca Olives, Pitted
Ligurian Taggiasca olives, pitted, matured in Barolo barrels. Mild and nutty.
Regular price €16,99 Unit price (€94,39 / kg) Tax included. Shipping calculated at checkout.
Yellowfin tuna in olive oil, premium quality
Yellowfin tuna in olive oil, premium from Calvi. For vitello tonnato and pasta.
Regular price €15,99 Unit price (€79,95 / kg) Tax included. Shipping calculated at checkout.
Spaghetti
Spaghetti by Pasta Mancini from Italy. Bronze die, perfect bite.
Regular price €6,79 Unit price (€13,58 / kg) Tax included. Shipping calculated at checkout.
Microplane Premium Zester Grater
A razor-sharp zester for citrus, parmesan, nutmeg and chocolate.
Regular price €24,99 Tax included. Shipping calculated at checkout.
Apple-Quince Balsamic Vinegar
Apple-quince balsamic vinegar, matured for years. Sweet and fruity for cheese and game.
Regular price €12,99 Unit price (€51,96 / l) Tax included. Shipping calculated at checkout.
Microplane Protective Glove
Microplane protective glove, a cut-resistant helper for grater and knife.
Regular price €14,99 Tax included. Shipping calculated at checkout.
Styrian pumpkin seed oil
Styrian pumpkin seed oil by Hartlieb. Nutty for salads, soups and vanilla ice cream.
Regular price €18,99 Unit price (€75,96 / l) Tax included. Shipping calculated at checkout.
Piment d'Espelette
Piment d'Espelette AOP from the Basque Country. Mild-fruity for fish and chocolate.
Regular price €13,99 Unit price (€349,75 / kg) Tax included. Shipping calculated at checkout.
Goose rillettes
French goose rillettes by Feyel. A fine bread spread for toast and starters.
Regular price €11,99 Unit price (€70,53 / kg) Tax included. Shipping calculated at checkout.
Duck rillettes
French duck rillettes by Feyel. A creamy bread spread for toast and apéro.
Regular price €11,99 Unit price (€70,53 / kg) Tax included. Shipping calculated at checkout.
Silver Tin
Silver tin, 6.5 x 5.5 cm. Airtight for aroma storage. Delivered empty.
Regular price €1,99 Tax included. Shipping calculated at checkout.
"Salt" by Ingo Holland
A salt book by Ingo Holland with 50 portraits and 50 recipes. Inspiration for gourmets. In German.
Regular price €49,90 Tax included. Shipping calculated at checkout.
Cinnamon Bark
Kaneel is sweeter and has a more distinct aroma than Cassia vera. It can be recognized by its fine, overlapping layers of leaves.
Regular price €14,99 Unit price (€187,38 / kg) Tax included. Shipping calculated at checkout.

Neuheiten – neue Gewürze und Spezialitäten aus der Manufaktur in Klingenberg

Was ist neu im Alten Gewürzamt? Hier finden Sie alle aktuellen Neuankömmlinge – frisch entwickelte Gewürzmischungen, neue Einzelgewürze aus besonderen Anbaugebieten, saisonale Spezialitäten und neue Feinkostprodukte, die unser Sortiment stetig erweitern. 2001 von Spitzenkoch Ingo Holland in Klingenberg am Main gegründet und heute von seinem Sohn Kilian Holland geführt, entwickeln wir Rezepturen und Sortiment konsequent weiter.

Ob neue Eigenkreationen aus unserer Manufaktur, limitierte Saisoneditionen oder frisch aufgenommene Handelsware aus ausgewählten Partner-Manufakturen – in dieser Kategorie bleiben Sie immer auf dem neuesten Stand unseres Gewürzsortiments.

Entdecken statt nur kochen

Neuheiten laden ein zum Experimentieren. Probieren Sie ein unbekanntes Gewürz zunächst mit einem einfachen Gericht, das seinen Charakter hervorhebt – ein Omelett, ein Salat, ein schlicht gegarter Fisch. So schmecken Sie das neue Aroma am deutlichsten. Schauen Sie gerne regelmäßig vorbei: Unser Sortiment wächst. Verwandte Bereiche: Gewürz Bestseller, Gewürzmischungen, Gewürz-Raritäten.

Handwerk – rein pflanzlich, ohne Zusatzstoffe

Alle neuen Eigenprodukte sind rein pflanzlich, ohne Geschmacksverstärker, Rieselhilfen oder künstliche Aromen. Abgefüllt in der bekannten grünen Weißblech-Dose.