red onions

The special freeze-drying process preserves the intense flavor. The onions are dry, but contact with liquid restores them to almost the state of fresh onions.

Please close tightly and store in a dry place, as all freeze-dried products are highly hygroscopic, meaning they attract water. This natural behavior leads to clumping.

Consume promptly after first opening.

Use:
Very good in soups, sauces, broths, salad dressings, etc. Please fry only when moistened!

Recipe idea :

Tex-Mex pizza with minced meat
This recipe was provided by Anja Würfl.
You can find more recipes on her website “Die Frau am Grill”.