The ideal lentils for our Masoor Dal Masala! Recipe: with 300 g small green lentils, 1 l broth,
Cook 1 tbsp Masoor Dal Masala for about 20 minutes and finish with a little brown butter and lemon juice.
Nutritional values:
Energy (in kJ) 1482, Energy (in kcal) 354, Fat (in g) 1, of which saturates (in g) na, Carbohydrates (in g) 56, of which sugars (in g) na, Protein (in g) 24, Salt (in g) na, Fiber (in g) -