A spreadable caramel cream hand-stirred by a flavor artist made from raw cane sugar, cream, French salted butter, and a hint of sea salt.
Without palm oil.
Gluten-free.
Use:
Perfect on bread, rolls, toast, croissants, waffles, crepes, ice cream, in hot chocolate, for baking, cooking, or simply eating with a spoon. Also delicious with spicy cheese.
Ingredients :
Raw cane sugar, CREAM , French salted butter (26%), glucose, sea salt (0.4%).
May contain traces of NUTS .
Manufacturer :
Thomas Niedermayer, aroma artist
Im Niederfeld 34, 63179 Obertshausen