Apricot vinegar – fruity temptation from Styria
Discover our apricot vinegar – an exquisite vinegar that captures the sweet character of Styrian apricots. With its sweet and sour flavor and exceptionally fragrant notes, it adds a special freshness and depth to your dishes.
Perfect uses:
- 🌿 Salads: Refine summer leaf salads or exotic salad creations with a fruity acidity.
- 🍤 Seafood: Ideal for marinating crustaceans or seasoning seafood salads.
- 🍛 Curry dishes: Gives Asian dishes a harmonious balance between sweetness and acidity.
- 🍜 Asian cuisine: Perfect for rounding off wok dishes or sweet and sour specialties.
- 🍞 Cheese platters: A splash on mature cheese intensifies the taste experience.
⭐ Special features:
- Natural ingredients: Made from Styrian apricots without artificial additives.
- Versatile combinations: Perfect with macadamia nut oil, poppy seed oil, or rapeseed oil. Excellent in combination with cardamom or ginger.
- Origin: Produced by Gölles GmbH in Riegersburg, Austria.
Store the vinegar in a cool, dark place to preserve its quality.
With apricot vinegar, you can enrich your kitchen with an Austrian specialty that gives your dishes a fruity and aromatic note.
Manufacturer:
Gölles GmbH
Stang 52
8333 Riegersburg, Austria