Thai curry
Spice preparation
Spicy-fresh base for Thai curries
Our Thai curry spice mix brings the authentic flavor of Thai cuisine directly to your pan. The signature combination of lemongrass, lime leaves, and chili creates a harmonious balance of freshness and pleasant spiciness—ideal for green, red, or yellow Thai curries.
Refined with aromatic ingredients such as galangal, coriander, ginger and wakame seaweed , this blend is the perfect base for your Asian-inspired dishes.
💡 Tip : For a creamy curry paste, mix with water in a ratio of 1:2 - this creates the ideal consistency for your curries, soups or stir-fries.
use
✅ Ideal for Thai curries with meat, fish, tofu or vegetables
✅ Perfect for refining soups and Asian sauces
✅ For wok dishes and exotic marinades