Tartufi Dolci al Pistacchio

Tartufi Dolci al Pistacchio – white mini truffles with Bronte pistachios by Viani

Italian mini truffles by Viani: delicate white chocolate meets crunchy pistachio pieces from Bronte. Creamy and nutty, with a fine bite from the little pistachio pieces. Gluten-free according to the ingredient list.

Taste and aroma

Sweet, creamy white chocolate with an intense, lightly salty pistachio note. The small pistachio pieces from Bronte give every truffle a pleasant bite.

How to use

The perfect praline with espresso or coffee, as a small dessert or with Vin Santo and fortified wines. Also an elegant treat on the cheese board or as a small gift to bring along.

Important: Store cool and dry, protected from heat and direct sun so the white chocolate does not fade.

At a glance

• White chocolate with pistachio kernels from Bronte
• Creamy and nutty, with a crunchy bite
• Gluten-free according to the ingredient list
• Made by Viani in Italy

Goes well with

If you like the dark version, try the Tartufi Dolci Neri or the Tartufi Stracciatella. For more pistachio, our Caramels Nougat Pistache are a good match. Find more sweet little things in the sweets collection.

Frequently Asked Questions

Where do the pistachios come from?
From Bronte at the foot of Mount Etna in Sicily, known for especially aromatic pistachios.

Are the truffles gluten-free?
Yes, according to the ingredient list they are gluten-free. The full ingredient and allergen list is in the ingredients tab.

How do I best store them?
Cool and dry, protected from heat and sun, so the white chocolate keeps its colour.

What do they go best with?
With espresso, as a small dessert or with Vin Santo and fortified wines.