soy sauce "Shimousa"
Artikelnummer: 13590 -
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Der Artikel ist verfügbar: Lieferzeit 3-5 Tage
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€15,99
Packaging: Glasflasche
The "Shimousa" soy sauce is the popular Koikuchi (dark) type and is made only from Japanese ingredients without additives .
It is brewed in the traditional way in cedar barrels, some of which are over 150 years old, and matured for 1 year.
Store in a cool place after opening.
Use:
For cooking and dipping, e.g. sashimi, light meat dishes
Ingredients :
Water, SOYBEANS , WHEAT , salt.
Manufacturer :
Chiba Shoyu Chiba, Japan
Importer DE :
Ueno Gourmet GmbH
Bahnhofstr. 7a, 61476 Kronberg
Zutaten:
This is what makes the Alte Gewürzamt special
Handpicked ingredients
Honest products – without colorants, flavor enhancers, preservatives or artificial flavors
Traditional production methods
Preservation of natural aromas and nutrients for a more intense and authentic taste. Made in Klingenberg
Typical green spice jars
The spices are protected from light and thus preserve their quality. The stackable, green containers ensure order and long-lasting aroma
