Sauce Rouille is perfect with grilled fish and typical French fish soup.
Ingredients :
Sunflower oil, water, FISH , EGG YOLK ( EGG YOLK , Salt), tomato paste, spirit vinegar, MUSTARD (water, mustard seeds, spirit vinegar, salt, antioxidant: sodium bisulfite, acidifier: citric acid), WHEAT FLOUR , salt, onions, garlic, potato starch, curry spice mix ( contains MUSTARD ), thickener: guar gum, xanthan gum.
Manufacturer :
La conserverie la belle-iloise
56 178 Quiberon, France
Nutritional values:
Energy (in kJ) 1492, Energy (in kcal) 362, Fat (in g) 37, of which saturates (in g) 4.4, Carbohydrates (in g) 4.5, of which sugars (in g) 1.4, Protein (in g) 4.3, Salt (in g) 1.9, Fiber (in g) -