Mélange Noir

Manufactured and bottled in Klingenberg.

The combination of three different black peppers belongs as a basic seasoning on every dining table.

Can be put in the grinder, please do not grind too finely, otherwise the individual flavors will mix too much!

Use:
Great for large pieces of roast and for grilling, such as steak (rump steak, chops), roast beef, prime rib, rack of lamb and roast lamb or game.

Tip:
Sprinkle coarse salt on the meat and let the aroma develop over medium heat.

Image : Can contents = bag contents

Ingredients:

Black pepper, cubeb pepper, long pepper.