Kala Namak

170 Gramm

Artikelnummer: 30311 - Ursprungsland: Pakistan oder Indien
Der Artikel ist verfügbar: Lieferzeit 3-5 Tage
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€6,79 €39,94 / kg

Packaging: Dose
Salzzubereitung, gemahlen

Salt is melted at 900°C, cooked with fruit, cooled and ground. Sulphur compounds provide an aroma reminiscent of boiled egg and onion.

Use:
Kala Namak turns black when it is mixed with liquid, for example on a slice of cucumber. It is used sparingly to season sweet dishes, chutneys and fresh and exotic fruits. Only use it after cooking. The desired taste can be achieved with small amounts.


Ingredients:
Pak. Crystal Salt (Pakistan, India), Terminalia chebula - Fruit.

This is what makes the Alte Gewürzamt special

Handpicked ingredients

Honest products – without colorants, flavor enhancers, preservatives or artificial flavors

Traditional production methods

Preservation of natural aromas and nutrients for a more intense and authentic taste. Made in Klingenberg

Typical green spice jars

The spices are protected from light and thus preserve their quality. The stackable, green containers ensure order and long-lasting aroma

Delicious recipes

Be inspired by our selected dishes that go perfectly with our variety of products. Whether you are looking for new ideas for dinner or planning a special menu.