black pepper
The unripe fruits of the pepper plant are harvested and dried.
- Klassischer schwarzer Pfeffer aus fermentierter Trocknung
- Vollmundig-würzig mit leicht prickelnder Schärfe
- Alltagspfeffer für Saucen, Wild, Rind und Gemüse
- Tipp: erst frisch mörsern oder mahlen für volles Aroma
Regular price
€8,99
Unit price
(€112,38 / kg)
Tax included.
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Inhalt: 80 grams
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Free shipping from 49 €
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Manufactured in Klingenberg am Main
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Free from additives
Product description
The unripe fruits of the pepper plant are harvested and dried.
Fermentation causes the fruits to turn black.
To ensure that the pepper can develop its full aroma, it should always be freshly ground or crushed.
Use:
An essential in everyday cooking! This full-bodied, spicy pepper with a slightly tingling aroma adds a sophisticated spiciness to dark sauces, game, beef, and vegetable dishes.
