All products of the Alte Gewürzamt Klingenberg

Olive oil of the highest category, produced directly and only mechanically from olives.

These 9 spicy cooking aids are a must-have in any kitchen. With the spices and spice blends in this small sampler box, you'll add just the right amount of flavor to your cooking!

Manufactured and bottled in Klingenberg.

Since this is a natural product, color variations may occur.

Dried tomato flakes are particularly suitable for the tomato-free winter months.

The perfect sugar for everyday use!

Easily get more out of all fish and shellfish dishes!

Grains of paradise have the spiciness and freshness of ginger.

The soy sauce wood barrel spirit is the (double-brewed) type. It is double-brewed according to the traditional method in 100-year-old cedar barrels and aged for three years.

THE mix for white meat (fish, chicken, rabbit, turkey, goat, veal) and offal with light sauces.

The "Shimousa" soy sauce is the popular Koikuchi (dark) type and is made only from Japanese ingredients without additives.

These exquisite salt flakes impress with their extravagant, pyramid-like shape, which is created in a very special and complex process.

No additives, no salt, and no overpowering tomato flavor. This ripening process is a sign of quality.

Awarded the silver medal by the GAD Gastronomic Academy of Germany eV

Panela is sugar in its purest form!

San Marzano Tomatoes No. 2 – Authentic taste of Italy for your kitchen

Also known as galangal, galangal has a complex aroma that is particularly characteristic of Indian and Thai cuisine.

The sprinkler insert is a practical addition to our green cans.

This rock salt is mined approximately 200 km from the Himalayas. Its delicate pink color is due to the iron oxide it contains.

Clear seawater is pumped into large pools in Pakistan.