Painmaker® BBQ Sauce

Name: Painmaker® BBQ Sauce
Brand: www.altesgewuerzamt.de
SKU: 19608
Price: 6.99 EUR
Availability: InStock

Artikelnummer: 19608 -

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Der Artikel ist verfügbar: Lieferzeit 3-5 Tage

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Variants

€6,99 €35,85 / l

Packaging: Flasche
Rough & Horny

The ultimate whiskey BBQ sauce!

The perfect flavor for any fried steak.

sharpness level 2 out of 10

Use:
Can be used for marinating, glazing, seasoning or as a dip and steak sauce.

Ingredients :
Tomato paste, sugar beet syrup, rosehip jam (rosehips, rosehip juice, glucose-fructose syrup, sugar, gelling agent: pectin, acidifier: citric acid, bourbon vanilla), plum fruit preparation (plums, sugar, glucose-fructose syrup, gelling agent: pectin, spices, acidifier: citric acid), sugar, whiskey (4%),
Chipotle (dried jalapenos, smoke) balsamic vinegar (wine vinegar, grape must concentrate, grape must, antioxidant: POTASSIUM METABISULFITE ), table salt, caramel sugar syrup, spices.

May contain traces of MUSTARD and SOY .

Shake well before use. Once opened, store in a cool place and use within 4 to 6 weeks.

Manufacturer :
Luise Händlmaier GmbH
Eschenbacher Str. 2
93057 Regensburg

www.altesgewuerzamt.de

Zutaten & Nährwertangaben

per 100gBrennwert (in kJ) 523 Brennwert (in kcal) 124, Fett (in g) 0, davon gesättigte Fettsäure (in g) 0, Kohlenhydrate (in g) 26, davon Zucker (in g) 25, Eiweiß (in g) 2,7, Salz (in g) 1,2, Ballaststoffe (in g) Tomatenmark, Zuckerrübensirup, Hagebuttenkonfitüre (Hagebutten, Hagebuttensaft, Glucose-Fructose-Sirup, Zucker, Geliermittel: Pektin, Säuerungsmittel: Citronensäure, Bourbon Vanille), Pflaumen Fruchtzubereitung (Pflaumen, Zucker, Glucose-Fructose-Sirup, Geliermittel: Pektin, Gewürze, Säuerungsmittel: Citronensäure) Zucker, Whiskey (4%),Chipotle (getrocknete Jalapenos Rauch) Balsam Essig (Weinessig, Traubenmostkonzentrat, Traubenmost, Antioxidationsmittel: KALIUMMETABISULFIT), Speisesalz, Karamellzuckersirup, Gewürze.

This is what makes the Alte Gewürzamt special

Handpicked ingredients

Honest products – without colorants, flavor enhancers, preservatives or artificial flavors

Traditional production methods

Preservation of natural aromas and nutrients for a more intense and authentic taste. Made in Klingenberg

Typical green spice jars

The spices are protected from light and thus preserve their quality. The stackable, green containers ensure order and long-lasting aroma

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