Black Sesame Seeds
Black sesame seeds have heavy, spicy flavors that are often used in savory meals.
- Black sesame seeds, savoury and nutty
- A classic for sushi, onigiri and furikake
- A topping for flatbread, salads and crackers
- Tip: toast briefly before use
- Workshop quality Klingenberg, without additives
Regular price
€9,49
Unit price
(€94,90 / kg)
Tax included.
Shipping calculated at checkout.
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You will receive 47 enjoyment points
Inhalt: 100 grams
+ 18,667 positive reviews
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Free shipping from 49 €
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Manufactured in Klingenberg am Main
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Free from additives
Product description
Black sesame seeds, a savoury seed for Asian cooking and bread
Made and packed in Klingenberg am Main. Black sesame seeds with heavy, savoury aromas and a strong nutty depth. Popular in Chinese, Japanese and Turkish cooking.
How to use
A classic for sushi, onigiri, furikake and Asian bowls. Seasons aubergines, courgettes, noodles and rice. Also as a decorative topping on flatbread, rolls, salads and sesame crackers.
At a glance
- Black sesame seeds with a nutty depth
- Workshop quality from our own production
- No flavour enhancers, anti-caking agents or additives
- Versatile for sushi, bread and Asian cooking
