Sofies Kinderpunsch, the alcohol-free winter spice blend for hot apple juice
Sofies Kinderpunsch turns every sip into a wintry taste experience. We developed the blend together with Sofie Holland and fill it in our manufactory in Klingenberg am Main. Rosehip peel, orange blossom and wild blueberries meet cinnamon blossoms, star anise and tonka bean, so a fruity, mild punch comes together that delights children and adults alike.
How to use
Stir a level tablespoon of Sofies Kinderpunsch into a litre of hot apple or cherry juice, let the spices steep briefly and enjoy the fruity punch warm. Whether as a family ritual on cold afternoons or as a highlight at the winter market, the children's punch brings cosy warmth into the house.
Good to know: Do not heat the juice too strongly, but let the blend steep over low heat for 5 to 10 minutes. That way the aromas release without the juice turning bitter. Pour through a sieve before serving.
Fruity children's punch in 4 steps
- Warm a litre of cloudy apple juice in a pot without bringing it to the boil.
- Stir in a level tablespoon of Sofies Kinderpunsch.
- Let everything steep over low heat for 5 to 10 minutes.
- Pour the punch through a sieve into cups and serve it warm, with a slice of orange if you like.
What's in it?
The wintry warmth comes from cinnamon blossoms, star anise and tonka bean, with juniper berries for a fine depth. To these come rosehip peel, orange blossom, wild blueberries, mace, cloves, cardamom, lemon peel and lemongrass for the fruity freshness.
At a glance
- Alcohol-free winter spice blend for children's punch
- With rosehip peel, orange blossom and wild blueberries
- One tablespoon per litre of hot apple or cherry juice
- For children and adults, ideal for winter markets and family rituals
- Manufactory quality from Klingenberg am Main, without additives
Goes well with
For the grown-ups our Ingos Glühweingewürz suits classic mulled wine. For winter baking we recommend the Klingenberg gingerbread spice and the Backstube Winter. You will find more in our Christmas collection.
Frequently asked questions
How do I prepare Sofies Kinderpunsch?
Stir a level tablespoon into a litre of hot apple or cherry juice and let the blend steep over low heat for 5 to 10 minutes. Then pour it through a sieve and serve warm.
Is Sofies Kinderpunsch really alcohol-free?
Yes. Sofies Kinderpunsch is a pure spice blend without alcohol. You brew it with fruit juice, so the punch is suitable for children and adults alike.
What is the difference between Sofies Kinderpunsch and Ingos Glühweingewürz?
Sofies Kinderpunsch is a fruity, mild, alcohol-free blend for hot juice, while Ingos Glühweingewürz is meant for classic mulled wine with red wine. For the whole family you use the children's punch, for mulled wine the mulled-wine spice.
Which juice works best?
Cloudy apple juice works best, as it takes up the spices nicely. Cherry, grape or pear juice also work well and give the punch its own note.