GINGO Power Spyce Gin

Artikelnummer:20689

GINGO Power Spyce Gin with Californian mountain laurel, a spiced premium gin.

  • A spiced premium gin with mountain laurel
  • Neat or in cocktails
  • Made by Oliver Matter AG, Switzerland
  • Developed with Ingo Holland (Gewurzamt)
  • Only for persons aged 18 and over
Regular price €31,99 Sale price€39,99 Unit price (€63,98 / l) Tax included. Shipping calculated at checkout.
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Inhalt: 500ml

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Cleverly seasoned: sets with price advantage
Product description

GINGO Power Spyce Gin, a spiced premium gin with mountain laurel

GIN + INGO = GINGO. Fine spices such as rare Californian mountain laurel give this gin an incomparable spicy body, ideal for characterful cocktails yet equally convincing enjoyed neat. Ingo Holland, a keen nose and gin lover, found an enthusiastic Swiss initiator in René Zimmermann of schnaps.ch and an outstanding distiller in master distiller Oliver Matter (Kallnach, Switzerland), who created a spiced gin unlike any before. 43% vol.

Finally, a spiced gin that truly lives up to its name. Ingo Holland

Serving suggestion

Neat over ice as an aperitif, classically in a gin and tonic with high-quality tonic water (Mediterranean or classic Indian tonic), in characterful cocktails such as Negroni variations or as a base for your own drinks. Serve well chilled and use little ice in the tonic so the spicy profile is not diluted.

Good to know: 43% vol. Store cool and dark, keep tightly sealed once opened. Sold only to persons aged 18 and over.

At a glance

  • A spiced premium gin with Californian mountain laurel, 43% vol.
  • Neat, in a gin and tonic or in cocktails
  • Distilled by Oliver Matter AG, Kallnach (Switzerland)
  • Developed with Ingo Holland (Altes Gewürzamt) and René Zimmermann
  • Sold only to persons aged 18 and over

Goes well with

As a spice companion for drinks and gift combinations: Vadouvan for spiced cooking alongside a gin and tonic, mulled wine spice heart for the winter season. As a gift idea with the large gift box for a drinks set.

Frequently asked questions

What makes GINGO special?
The use of rare botanicals such as Californian mountain laurel and the balanced spice profile from the house of Ingo Holland. While many gins have a one-dimensional juniper note, GINGO brings a multi-layered spice.

Who developed the gin?
A cooperation, Ingo Holland (Altes Gewürzamt) for the botanicals, René Zimmermann (schnaps.ch) as initiator and Oliver Matter (Kallnach distillery, Switzerland) as distiller.

Which tonic suits GINGO?
Classic Indian tonic water for purists, Mediterranean tonic for a lighter, more herb-forward aroma. Bitter lemon is also an exciting alternative.

How much alcohol does GINGO have?
43% vol. The gin is distilled in Switzerland and is sold only to persons aged 18 and over.

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