{"product_id":"schokotaler-mit-rosa-beeren-70-g","title":"Chocolate Discs with Pink Peppercorns, 70 g","description":"\u003ch3\u003e\u003cstrong\u003eChocolate Discs with Pink Peppercorns, dark chocolate with a fruity, spicy note\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThese chocolate discs combine two specialities from Brazil: dark chocolate with 55 % cocoa and fruity pink peppercorns. The secret lies in the couverture: the cocoa beans are fermented twice, the second time with passion fruit pulp. This gives the chocolate a delicate fruity note that picks up the gently peppery warmth of the pink peppercorns. The discs are made by SchokoLaden by Chris in Großheubach, right in our neighbourhood on the Main. Sold as “Brasilien dreams”, they come in a 70 g clear tin.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eEnjoy them on their own with espresso or tea, as a small gift, on a dessert plate or with a glass of red wine. Chopped, they also make a lovely ingredient for hot chocolate, mousse and desserts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e Store cool and dark so the chocolate keeps its shine and aroma.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHot chocolate with pink peppercorns in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eHeat 200 ml milk in a small pan without letting it boil.\u003c\/li\u003e\n\u003cli\u003eCoarsely chop 30 g chocolate discs and add them to the hot milk.\u003c\/li\u003e\n\u003cli\u003eStir until the chocolate has fully melted.\u003c\/li\u003e\n\u003cli\u003ePour into a cup and sprinkle with a few crushed pink peppercorns.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch4\u003e\u003cstrong\u003eCharacteristics\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDark chocolate with at least 55 % cocoa\u003c\/li\u003e\n\u003cli\u003eDouble-fermented couverture with passion fruit\u003c\/li\u003e\n\u003cli\u003eWith 2 % pink peppercorns, cocoa and peppercorns from Brazil\u003c\/li\u003e\n\u003cli\u003eHandmade by SchokoLaden by Chris in Großheubach\u003c\/li\u003e\n\u003cli\u003e70 g in a clear tin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are pink peppercorns?\u003c\/strong\u003e\u003cbr\u003e\nPink peppercorns are the dried fruits of the Brazilian pepper tree. They taste slightly sweet and fruity with a mild, peppery warmth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does double-fermented couverture mean?\u003c\/strong\u003e\u003cbr\u003e\nThe cocoa beans are fermented twice, the second time together with passion fruit pulp. This gives the chocolate a natural fruity note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre the chocolate discs spicy?\u003c\/strong\u003e\u003cbr\u003e\nNot at all. The pink peppercorns add only a delicate, aromatic warmth that pairs well with the fruity chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I store the chocolate discs?\u003c\/strong\u003e\u003cbr\u003e\nIdeally cool, dry and dark in the closed tin. This preserves the aroma and shine of the chocolate.\u003c\/p\u003e","brand":"SchokoLaden by Chris","offers":[{"title":"Default Title","offer_id":53949726130442,"sku":"24010","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/Schokotaler_frontal_Web.png?v=1792652183","url":"https:\/\/altesgewuerzamt.de\/en\/products\/schokotaler-mit-rosa-beeren-70-g","provider":"www.altesgewuerzamt.de","version":"1.0","type":"link"}